Bret Bielema cooked what appeared to be a frittata. With hog, of course.
We would watch Bret Bielema do pretty much anything -- coach football, go grocery shopping, describe the plotlines of movies he's seen -- and we would definitely watch Bret Bielema cook. Sunday, Bret Bielema made a dish with some eggs and tweeted out the process, and right now we're calling the SEC Network and yelling at them to make this a show instead of reruns of non-conference baseball games.
Start of a special dish for us on a lazy Sunday. Scallions with large white onion and fresh basil. Phase 1 http://ift.tt/1ElZcMe
— Bret Bielema (@BretBielema) March 29, 2015
Add eggs after ten minutes with minced garlic, sea salt and cracked pepper. #WoooPig http://ift.tt/1ElZcMi
— Bret Bielema (@BretBielema) March 29, 2015
30 minutes later break the eggs on lowest heat possible.... #process http://ift.tt/1II7ltf
— Bret Bielema (@BretBielema) March 29, 2015
Phase 4 the final step. Surrounded by yes some #Hog @jenbielema thinks it is best preparation of the year #WoooPig http://ift.tt/1ElZd2C
— Bret Bielema (@BretBielema) March 29, 2015
from SBNation.com - All Posts http://ift.tt/1ElZd2I
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